‘Pure, slow-cooked tenderness’ – William's Sicilian, Northern Quarter, reviewed
Ruth Allan discovers sunshine on a plate at this tiny Sicilian specialist
Ruth Allan discovers sunshine on a plate at this tiny Sicilian specialist
Our weekly round up of stories you might have missed from around town
Half-price August and special set menu to celebrate graduation 2019
No expense spared for this new late-night cabaret venue
Stop for food or stay a while at The Inn
And you're going to want to eat it all
We take a look at the boundary-pushing restaurant that won over the doubters
Let Manchester’s first ‘free-from’ café help you eat properly
Choose from a range of freshly made dishes with all the quality and none of...
The lowdown on San Carlo from the boss himself
An evening tasting premium, hand-crafted Scottish gin and vodka
Bored with biryani? Tired of tikka? Nonchalant about naan? These dishes might tickle your lime...
Offering a new themed menu every six weeks, the ambitious restaurant aims to re-invent dining
Henrock plans to open this October
Kelly Bishop goes in for a three chilli kick
We go into the kitchens with celebrity chef Aldo Zilli
Our weekly round up of stories you might have missed from around town
