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British

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● British
Adam Reid The French 25626303 1792627301037111 2146634743490563962 O

'Vegan tasting menus? A load of rubbish' - Interview with chef Adam Reid of The French

We talk to Manchester's best chef about filling big boots, Brexit stockpiling and his favourite...

● British
Oystercatcher Chorlton 2

10 more restaurants the locals would rather keep to themselves

The third in a series bringing you Manchester's most popular neighbourhood restaurants from the suburbs...

● British
2019 02 03 Restaurant Mcr Review Img 7683

‘Return of the Byrne - Aiden is back on form’ - Gordo reviews Restaurant MCR, Spinningfields

Manchester House is reborn and rebranded - but is it any good?

● British
Jm Vday1

Valentine's Day Dinner at James Martin Manchester

Want to make an impression? Take them here

● British
2019 02 03 Hip Hop Chip Shop Credit 48395990 2210521592313433 6430989054971478016 N

'A chippie like no other' - The Hip Hop Chip Shop, Ancoats, reviewed

Neil Sowerby happily takes a battering at this award winning er, plaice

● British
Lowry Aft Tea5

Time for tea – take me to the River

Afternoon tea just got an overhaul at The Lowry’s River Restaurant

● British
Tom Parker White Swan Tom Parker Copy

"Locals were kicking off about the curtains" - interview with chef Tom Parker, White Swan at Fence

Kelly Bishop talks to the Michelin star winner about pissing off locals, his nan and...

● British
2019 01 30 Tripti Bhog Best Dishes

7 of the best things to eat around Manchester this month (Feb 2019)

Soups, dumplings and stews – anyone would think it was winter

● British
170926 Freemasons Wiswell 20819474 1563998613639413 8371593601331625614 O

Lancashire pub comes third in UK's top 50 gastropubs

A total of five Lancashire pubs made the list. But which ones?

● British
Grafene Bar

Grafene restaurant and bar to close

Restaurant will move to another home, while new owners transform the current site

● British
2019 01 17 33 Oldham Street Reviewed Screen Shot 2019 01 17 At 12 01 28

‘A cool new NQ spot - so where is everyone?’ - 33 Oldham Street, Northern Quarter, reviewed

Ruth Allan thinks there's plenty to enjoy... if you don't mind your own company

● British
3 Squared 261

Cut it out! We get the lowdown on 3 Squared

Just what are we missing out on at Manchester’s first ‘free from’ restaurant?

● British
Stayover Stanneylands 2018 45

We take a break at The Stanneylands

Eat, drink, sleep and be happy

● British
Seven Bro7Hers Brewback

Turn up, tune in, chill out at Seven Bro7hers

Life gets eventful at Seven Bro7hers Brewery & Taproom

● British
Pinion Prescot

'Gary Usher still knows how to bistro' - Pinion, Prescot, reviewed

Angie Sammons enjoys simple and honest comforts in an old Betfred

● British
2018 12 17 Mamucium Hash Part 2

The best things we ate in 2018

From reindeer moss to herring bones and lamb fat crumpets, it's been another year full...

● British
2018 12 17 Mamucium Interior

‘A big boned, rockingly robust menu’ - Mamucium at Hotel Indigo, Victoria, reviewed

Jonathan Schofield closes his reviewing year with a best of British belter

● British
2018 12 13 Allotment Vegan Interior

‘On my second visit, the kitchen turns rogue’ - Allotment Vegan, Lloyd Street, reviewed

Ruth Allan wonders whether this new city centre plant powered place might have run out...

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