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180619 Folk And Soul Review Img 2160

'Strong start, poor finish' - Folk & Soul, Northern Quarter, reviewed

After such a fine start, Jonathan Schofield is frustrated by this new vegan restaurant.

Tast In Progress On King Street

Tast - new King Street restaurant reveals chef and opening date

The Pep Guardiola-backed Catalan kitchen will launch on Friday 20th July

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One for the bambini - Festa Italiana announces mini summer kids festival

The Italian food festival (13-15 July) has teamed up with Play Factore to keep the...

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Is this Manchester's quirkiest dessert?

The honey toast at Dazzling Cafe is a weird and wonderful creation

Alberts Didsbury Stock

‘They deducted tips and charged us for mistakes’ – disgruntled server blasts Didsbury restaurant

A former employee of Albert’s restaurant accuses bosses of pocketing tips and fining employees

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Which North West restaurants made the UK Top 100?

There were one or two surprises this year

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Vapiano makes eating out as easy as pizza pie

Fussy eaters are no problem here. In fact, they’re welcome

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Ancoats restaurant Squid Ink to close

But its owner has revealed exciting new plans

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'Busier than Market Street on a Bank Holiday' - Azuma, Hulme, reviewed

Things get steamy for Ruth Allan in Hulme's Korean BBQ and hotpot restaurant

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Confidential do pre-theatre dining in style at Don Giovanni

Three courses and we still made it to the show on time

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Long lunches are go at Impossible

Revamp your midday meal with a revamped menu

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Opus One closed as plans for Peter Street Kitchen revealed

New restaurant and bar at the Radisson Blu Edwardian to hold two-day staff ‘casting’

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Confidential gets ready for the World Cup at Cafe Football

By which we mean we drink beer and eat ourselves silly

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Lunch in the sunshine at The Lowry Hotel

Fancy cocktails on the terrace and a bite to eat?

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Manchester Food and Drink Festival 2018 - first events revealed

Pop-ups, fish eggs, Jazzy Jay Rayner and a brand new dining dome

20180522 Northcote Prawn

8 of the best dishes to try around Manchester this June

Prawn lust, smashed pumpkins and a kipper with an identity crisis

Sake

Umami on a plate meets umami in a glass

Neil Sowerby gets a sneak preview of the sake that will be paired with the...

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Cibo launches breakfast menu

Classic dishes for city centre brunching