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Terry Huang Prepares A Dessert Of Dragonfruit And Watermelon At Umezushi Omakase In Manchester

Terry Huang of Umezushi: 'Our mission is to make everyone’s kitchen a sushi kitchen'

We interview the Umezushi founder on his move towards sushi classes on YouTube

Umezushi Exterior

Highly acclaimed Japanese restaurant Umezushi to close in October

Owners claim it’s not the end, but in fact a new beginning...

20170301 French 1

13 dishes you really should try in MCR: March 2017

From Bouillabasse to fish finger butties and clementines that aren't clementines...

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