We get pub food right, balancing classic favourites with inventive new dishes. And when we add a splash of locally-brewed Joseph Holt’s beer to our dishes, they’re absolutely bang on.
Get down to your local Holt’s pub for a great meal.
From their famous Joseph Holt’s steak and ale pie to hanging kebabs with flatbread, chips, salad and a scrumptious sweet chilli and ginger marinade, you’ll find dishes to make your mouth water.
Fresh and fruity, Chorlton Pale Ale is a signature blonde beer first brewed overlooking Chorlton’s tree-lined village green. Bright, crisp and with zesty notes zinging through, this is a highly sessionable ale served from the cask at 4.0% ABV.
And of course, classics like our signature Holt’s beer battered fish and chips are always on the menu – enjoy with a drink on Fish Fridays for an absolute bargain price.
As well as our seasonal new menu, don’t miss Curry Thursdays where everything from beef madras to Malaysian chicken panang or chickpea, spinach and sweet potato curry are perfect with a pint and are a perfect price too.
Some of our pubs have a pizza menu too. From Manchester’s Crown and Anchor near the cathedral to The Fairways in Moston, enjoy a tikka chicken pizza, a spicy beef or a classic pepperoni.
The classic pub lunch is a family affair so bring the kids: they’ll love things like their own mini pizza, 5oz gammon steaks and battered fish then choosing their ideal accompaniments, like baked beans and chips or carrot batons.
There’s something for everyone on our new seasonal menu and there are always fantastic locally brewed beers and a wide range of other drinks waiting for you at your local Joseph Holt’s.
