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Neil Sowerby

Neil Sowerby

The outstanding northern food and drink journalist of his generation

Published
Stories
160413 Cutting Room Square 1

Elnecot - new Ancoats restaurant will hark back to district's past

It might sound like a laxative, but this latest new opening's offering sounds solid

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Flok - Northern Quarter's quirky new sherry bar

Opening this week, Stevenson Square's latest newcomer will offer Spanish ‘vermut’ on handpull

188 Kitchen David Gale

Restaurant Review - One88 Bar and Kitchen, Whitefield

Neil Sowerby enjoys a 10 out of 10 lamb's backside in the 'burbs

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Manchester beats Sheffield to become cask beer capital of the UK

Survey of 311 pubs and bars found 72% serving cask ale - and Guinness is...

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10 beers to try at Manchester Beer Week

Stretch your appreciation of flavours and combinations from 23 June to 2 July

Hanging Ditch Wine Fair

Wine fair in Manchester Cathedral will be even bigger this year

Expect two days, three sessions, 200 wines and 500 jolly tipplers to mark Hanging Ditch...

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Restaurant Review - Suri, King Street

Neil Sowerby finds an amicable marriage of Med and Middle Eastern at this sunny newcomer

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Langoustine beer? Now Manchester brewers have gone too far...

Manchester Beer Week (23 Jun-2 Jul) continues to push the boundaries with offbeat brewer/food combos

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Classical review - Schoenberg’s Gurrelieder, Bridgewater Hall

It may have been Sunday’s ‘other’ concert but Neil Sowerby found a similar message in...

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Restaurant Review - Gimbals, Sowerby Bridge

"Sowerby Bridge, so full of surprises" - through the looking glass at a quaint neighbourhood...

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Blackjack and Co-op unite for new Manchester brew

'Breakfast’ ale - using British hops, oats, lactose and leftover fruit - is the official...

170105 Swanmain

Swanning around in border book town Hay-on-Wye

The new look Swan has 19 bedrooms, four of which allow dogs for a £1...