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What you say

“and don't forget Paddy Aerial Yoga, at Workhouse Fitness, Farsley...”

180410 Moorcock Inn Review Herring Bones

'Weird and ever more wonderful' - Moorcock Inn, Sowerby Bridge, review

Neil Sowerby adores this astonishing arrival on the Northern culinary scene

180212 Poco Review Leeds Poco

'The best arancini in Leeds' - POCO Sicilian Street Food, Reviewed

It feels like some cosy beach hut, only with lasagne. By Neil Sowerby

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180619 Treat Review Leeds Dsc 0134

'My companion goes full nutcase' – Treat, Queens Arcade, reviewed

Is this new milkshake and ice cream bar solid or headed for a meltdown? Jenessa...

180615 Senbon Sakura Lrg Dsc02329

'Digging J-pop and a nimble sushi don' - Senbon Sakura, Great George St, reviewed

Sarah Cotterill enjoys it nice and Japanesey

20180313 Matt Healy Chef

‘Class and sophistication, no gimmicks’ - Matt Healy X The Foundry, reviewed

Anja Madhvani finds out if this Leeds institution is in good hands

201805221 Fettle Exterior

“Are you sitting comfortably? Then we’ll begin” - Fine at Fettle, Great George St, reviewed.

Simon Richardson discovers that Scandinavian food culture isn’t all about the Vikings.

Postal Service Bar

'Making craft beer interesting again' - The Postal Service, Wellington St, bar review

Kate Ryrie enjoys being anti-socially social

180510 Granvilles Beer Gin House Review Img 20180505 211743

'A bit of a wasted opportunity' - Granville’s Beer & Gin House, Horsforth, reviewed

If you’re going to call yourself a gin house, you need to know your gin...

180501 Smokin Bar Kitchen Review Dsc 0883

'Our fears go up in, well, smoke' - Smokin' Bar and Kitchen, Park Row, review

Jenessa Williams gets serious cocktail envy at this Park Row newcomer

Eat Your Greens Leeds

'We ate all the greens, but still nearly missed pudding' - Eat Your Greens, New York Street,...

You know it's a good spot for a new veg-led venture when a lady walks...

Cross Keys Leeds

'Love the character, but hardly the stuff of awards' - The Cross Keys, Holbeck, reviewed

Following a middling Sunday lunch, Neil Sowerby suddenly understands the recent vegan upsurge

180410 Moorcock Inn Review Herring Bones

'Weird and ever more wonderful' - Moorcock Inn, Sowerby Bridge, review

Neil Sowerby adores this astonishing arrival on the Northern culinary scene

180404 Vice And Virtue 29541653 1571591759560938 1848556315422950214 N

'Seduced on entry' - Vice & Virtue, New Briggate, reviewed

Neil Sowerby works his way through Luke Downing’s seven course tasting menu

180307 Ayio Bao

‘A cautionary tale of buttermilk chicken’ – Aiyo vs Absurd Bird

Leeds has two new chicken gaffs - but which is cock of the walk?

20180219 Roski 23

‘By the way, you’ve been eating ants’ - Restaurant review: Roski

Will Anton Piotrowski's confident cooking land Liverpool its first Michelin star? Probably, says Gerry Corner

180226 Lart Du Fromage Jpg 2

'The spectre of cheese dreams' - L’Art du Fromage, Reviewed

Neil Sowerby heads straight for the apres-ski classic

180212 Poco Review Leeds Poco

'The best arancini in Leeds' - POCO Sicilian Street Food, Reviewed

It feels like some cosy beach hut, only with lasagne. By Neil Sowerby

180125 Man Behind The Curtain Thumb

"This was once the most exciting food in the city" Restaurant review: The Man Behind The Curtain

The venue might have changed, but everything else feels familiar as Thom Archer revisits this...

180118 Norse Review Thumb

"I don't want this to be an obituary" - Restaurant review: Norse, Harrogate

Thom Archer visits a Harrogate favourite at make-or-break time

180111 Vocation Co Review Thumb

'Expectations were low... we were wrong' - Vocation & Co Review

Neil Sowerby feels like he's died and gone to Hebden in this craft beer taqueria

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