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EASTZEAST brings an authentic taste of the Punjab to Manchester. With three branches to choose from, EastZEast is one of Greater Manchester’s genuine success stories and the menu takes in everything from old school favourites and regional Punjabi curries to breads, biryanis, tandoori grills and much more. Add a proper wine and mocktail list and you’ve got a great night out to enjoy.
Cooked to order, EastZEast’s puri is the ultimate Punjabi-inspired street food
Not sure what to choose? Confidential have sampled EastZEast’s finest dishes and drinks – all you have to do is book a table.
STARTERS
Paneer Pakora £3.50
Lightly spiced chickpea batter offers a wonderful contrast to fresh paneer in this moreish appetiser. Elsewhere on the starter menu, the mixed vegetable pakora platter is perfect to share while everyone’s favourite is aloo pakora. These deep-fried nuggets of lightly spiced, battered potato are a great match for the house raita.
Chana Puri £3.50
Chickpeas are cloaked in a delicate masala sauce and served on a hot, deep-fried puri. Cooked to order, EastZEast’s puri is the ultimate Punjabi-inspired street food and we can guarantee that you won’t want to share.
MAINS AND SIDES
Lahori Murgha (Baby chicken on the bone) £9.95
New to EastZEast, traditional Punjabi Desi Lahori Murgha is packed with aromatic herbs and spices. Inspired by traditional methods of preparation in the Punjab region’s capital city, Lahore, key flavours in this chicken dish include finely chopped ginger and caramelised onion. Order a char grilled roti from the tandoor oven or a buttery, flaky paratha and scoop up the sauce with your hands.
Lamb Chops Shashlik £11.95 (top image)
These juicy chops arrive at your table in a cloud of exotic aromas. Coated in a spiced yoghurt marinade and served on a sizzling platter, each bite is a delight. Other grilled options include tandoori chicken, cod, sea bass or paneer. Be warned though, once you’ve tried one, you’ll want to order them all.
Tiger King Prawn Biryani (King Prawn, rice and egg) £11.95
While biryani is the ultimate comfort food, this version is surprisingly decadent. Each mouthful is different and could include juicy prawns, sweet peas, cardamom, cinnamon or another fresh spice or flavour. It comes with a light vegetable curry, traditional boiled egg and Punjabi raita on the side.
Sarson da Saag (Spinach Karachi) £7.95
EastZEast’s authentic karachi attract customers from across the UK. We love their lamb, mince and chicken curries, while vegetarians will enjoy various takes on peas with paneer, mushrooms and chickpeas. This fresh mustard spinach karachi is garnished with coriander and lemon.
Drinks
EastZEast Refresh - £4.99
Mocktails are a big deal at EastZEast - and Refresh homemade sparkling lemonade is extraordinary. Served over ice in a tall glass, the blend of brown sugar, soda and lime tastes just like summer.
As well as showcasing the best in modern Punjabi cooking, EastZEast’s menu includes old school favourites (such as bhuna and vindaloo), indulgent cakes and much more. Obviously, there’s too much good stuff for us to mention here – so the only way to experience the menu at EastZEast is to book a table.
