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TAKE a look at our video showing Crazy Pedro's new Rusholme-inspired Curry Mile Pizza and you'll be intrigued. It seems so wrong but oh so right.
Think of it as culinary innovation; Heston's just miffed he didn't think of it first
Topped with chicken tikka, onion bhajis, poppadoms and mint yoghurt, the Curry Mile pizza is available throughout June and brings together your two favourite takeaways, creating a pretty special taste sensation.
Eating is not only a pleasure but a duty. The maestros of dough at Crazy Pedro's have teamed up with Forever Manchester to raise money for the charity's Forever Manchester Week which runs from Saturday 10 June – Saturday 17 June. 50p from every sale will go to charity so best tuck in.
Lyndon Higginson, executive director of Crazy Pedro's, Cane & Grain and The Liars Club explained: 'As proud Mancunians we always strive to do our very best for our great city and when we heard about Forever Manchester Week we knew we had just the right pizza to help raise as much cash as possible.'
If the Curry Mile seems like an odd combo, don't be such a wet wipe. Remember Manchester went crazy for the Dreggs with its unlikely pizza toppings of sausage rolls, tomato sauce, mozzarella, baked beans and brown sauce. As for the One With The Creme Egg On, that went down a storm too. Think of it as culinary innovation; Heston's just miffed he didn't think of it first.
Feast your eyes on this...
The Curry Mile is available as a special throughout June. It's just £3 a slice or £15 for a whole 16” pizza. Of course the part-time pizza parlour will also be continuing its infamous Happy Hour deal – from 5pm – 9pm customers can enjoy 2-4-1 cocktails, 16” pizzas for a tenner and single slices for just £2 Sunday – Friday.
