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Neil Sowerby

Neil Sowerby

The outstanding northern food and drink journalist of his generation

Published
Stories
Innsbruck Goldenes Dach

Imperial Innsbruck – city of the Golden Roof and burnished codpiece

Neil Sowerby hits new heights with a Tirolean summer idyll around the city of Innsbruck

Edinburgh Circus Lane

Dog-friendly Edinburgh is a real treat to go walkies in

Neil Sowerby hangs out in dog-friendly Edinburgh with the ghosts of Greyfriars Bobby and The...

East Neuk Main

East Neuk of Fife is a sun-drenched pathway to heaven

The world is Neil Sowerby’s lobster as he explores the unspoilt East Neuk of Fife...

Pittsburgh Duquesne Incline View Credit Dustin Mc Grew

P is for Pittsburgh – how Steel City forged a cool new identity

Neil Sowerby tucks into craft beer and vast snacks in Pennsylvania’s ‘other city’

04112023 Akame Nigiri At Musu

‘A dialogue of discovery’ – MUSU, city centre, reviewed

Neil Sowerby spends quality rice and raw seafood time with a Brazilian sushi master

2023 04 28 Raffald Arley Hall Thumbnail

Before Mrs Beeton there was Manchester's Elizabeth Raffald: new book by Neil Buttery reviewed

Neil Sowerby reviews Dr Neil Buttery's biography of the groundbreaking cook

Saletta Fagnana From Above

Villa Saletta – vino rosso, truffles and a starry movie double-take

Neil Sowerby discovers his inner Renaissance man in the hidden heart of Tuscany

Otztal Iceq Winter Main

Make that a Martini on ice, Mr Bond, it’s the Austrian Alps

007 meets Easy Rider as Neil Sowerby shuns the pistes of Obergurgl

Metamorphica Lamb

'A beautiful butterfly' – Restaurant Metamorphica, Haslingden reviewed

Neil Sowerby relishes a fine dining discovery in the unlikeliest of settings

Hipping Hall Facade Hh

Hipping Hall: Stepping stone to Dales delights

Neil Sowerby revisits old haunts and revels in a fresh culinary direction at a favourite...

Grasmere Forest Side In Winter Fs

Forest Side: a trip to Grasmere

Neil Sowerby considers the hikes of winter past and present on a trip to the...

Paul Kitching

Paul Kitching dies: RIP a unique kitchen genius at Juniper and 21212

Neil Sowerby laments the loss of a pioneering chef