Immersive yourself in the artistry of Japanese dining, whether you choose the a la carte sushi menu, the Land of the Rising Sun tasting menu or the Omakase chef’s table menu.
There’s never been a better time to explore MUSU’s innovative dishes with our use of distinctive grade A ingredients and meticulous precision.
Oyster with with sweet ginger dashi, exquisitely prepared salmon sashimi and aged beef fillet are just a small selection of MUSU’s culinary delights.
Offer ends Sunday 30 June 2024