Friday 18th May at 7.30pm
Acclaimed food writers Tom Parker Bowles and Matthew Fort will be dining at Harvey Nichols Second Floor Restaurant later this month – to celebrate the launch of Mr. Trotter’s Pork Crackling.
We have a pair of tickets to giveaway to one lucky Hero.
Restaurant Head Chef Sam Everett has designed a menu where each extraordinary dish features the much loved snack
Starter
Scallops
Black pudding, Mr Trotter’s Pork Scratching, herb salad
Main
Pork loin
Confit pork belly, pigs cheek hash brown, Mr Trotter’s Pork Scratching
Dessert
Mr Trotter’s Pork Scratching baked custard
Chocolate mousse, Maple granite
Tickets for this three course dinner cost just £30. To book, please call the Second Floor Restaurant on 0161 828 8898.
To enter the competition to win a pair of tickets, to Mr Trotter’s Pork Crackling Dinner on Friday 18 May at 7.30pm, just email tanzirr@theconfidentials.co.uk, with ‘Harvey Nichols Competition’ as the email subject. Please include your phone number in the email.
