Promotion
THIS summer Ibérica are bringing the taste of Spain to you with a series of delicious masterclasses and tasting events.
Get your diary out and make a note of these:
Balear Gastronomy Masterclass,
Wednesday 11 May, 6pm
The Balearic Islands' unique geography means they have a food culture all of their own.
From the Mahon cheese, named after the Menorcan port, with its intense, salty strength to the Balearic speciality, sobrasada, a soft chorizo-like sausage with a texture like pâté that's perfect for spreading on cocas, the region's traditional flatbreads, this masterclass is a lesson in beautiful and individual flavours.
It's not just food either – you'll be introduced to D.O. Pla i Llevant wines which are made with grapes of exceptional flavour due to the intense weather conditions of the islands.
To reserve your place, email reception.manchester@ibericarestaurants.com
Please note, there is a £10 reservation fee which is redeemable against dining or deli products on the night of the event.
Seafood and Vermouth Tasting,
Monday 23 May, 6pm
Vermouth is a Spanish tradition and the Vermouth de Muller winery has an international reputation.
Enjoy the quintessential Spanish aperitif paired with La Cala gourmet seafood – high-quality tinned products. The La Cala – Albert Adrià partnership adds creativity and invention from one of Catalonia's most high-profile food icons so you can enjoy a blend of vermouth, tapas, tinned food and cuisine at Ibèrica's tasting event.
To reserve your place, email reception.manchester@ibericarestaurants.com
Please note, there is a £10 reservation fee which is redeemable against dining or deli products on the night of the event.
Grupo Yllera Wine Tasting,
Monday 15 June, 6pm
Bodegas Grupo Yllera was founded in 1970 in Rueda, one of Spain's best-loved wine-making regions.
The magic all happens in an ancient labyrinthine winery that dates back to the 14th Century.
Explore the rich heritage and variety of Yllera's D.O. wines with its founder Marcos Yllera.
To reserve your place, email reception.manchester@ibericarestaurants.com
Please note, there is a £10 reservation fee which is redeemable against dining or deli products on the night of the event.
Albariño and Ribero del Duero Wine Tasting,
Wednesday 29 June, 6pm
Wine lovers can't get enough of the elegant, peachy wines from the Rias Baixas and Ribero del Duero. Find out why with Peter McCombie MW as he takes you on a virtual wine trip.
The Rias Baixas D.O. is known for its beautiful Albariño wines and Ribero del Duero D.O. is the oldest and most important Denominación de Origen in Castilla y León.
Discover more about the provenance and flavours of these wines at Ibérica's tasting event.
To reserve your place, email reception.manchester@ibericarestaurants.com
Please note, there is a £10 reservation fee which is redeemable against dining or deli products on the night of the event.
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