Celebrated food writer Olivia Potts joins the Confidentials.com team
Olivia trained at Le Cordon Bleu, wrote a cookbook about butter, and now she's joining...
Olivia trained at Le Cordon Bleu, wrote a cookbook about butter, and now she's joining...
£3m worth of ambition, a celebrated chef and the world’s finest ingredients
Caution is still the policy, post-Covid-19, with this lovely public space
Confidentials debunks more myths, this time about Guy Fawkes, Sunlight House and Joy Division master...
Mark learns a thing or two about Kiwi food and the Māori language
Good news about fine city centre buildings but also a moment of regret
Confidentials.com is looking for a new full-time staff writer to cover everything our region has...
Is this Scotland’s visual art capital? Vicky Smith thinks so
What were the most searched for restaurants in November?
Tentative predictions, new stuff, slight gloom
It will be disastrous – but in a good way
There are 2.9m people in Greater Manchester, there are 2.9m stories in Greater Manchester
The best vegetarian dining at Lily’s
The atmospheric tile and timber restaurant serves classic British cuisine...
Situated in Thomas Worthington’s iconic Memorial Hall, Albert Square Chop...
Your very own cocktail party need not be a nightmare...