We say our kebabs are worth sitting down for, and you’ll need to if you take on our chilli challenge. Try our new hot sauce made with the now-infamous Carolina Reaper and see how long it takes before you reach for the water – and the milk! Red, gnarled and with a small pointed tail, it might be little but it’s also lethal – the Guinness Book of Records labelled the Carolina Reaper the hottest chilli pepper in the world.
Still, it’s pretty tasty and puts some fire in your belly. If you fancy working up a sweat over lunch or dinner, just ask a member of our team for more information on our homemade chilli sauces when you place your order; they’re 50p each.
