Thanks for coming to Confidentials.
Looks like you might have an AdBlocker on. Please whitelist confidentials.com to continue to our site and enjoy an Ad-Light experience.
Harley Young chats with Mark Fletcher, CEO of Manchester Pride, about LGBTQIA+ representation and what...
Harley Young talks with Seb & Jen Heeley-Wiggins, founders of Manchester’s most well-known gin brand...
Stosie Madi, joint owner and head chef of The Parkers Arms shares her delight in...
David Adamson meets legendary music photographer, Jill Furmanovsky, about her Central Library exhibition and grabs...
Lucy Linford continues her series, interviewing some of Greater Manchester indie food traders that decided...
We talk to Kiera and Aimie about mental health, toxic positivity, and putting their brand...
Pride is making changes and marching for peace in 2022
We chat to Joe and Will about what it takes to run an accessible, independent...
Inside Manchester’s first vegan Italian cocktail bar and deli cafe
The MP for Bury North explains why sport, from football to cricket to yoga, is...
Change is key in the work of this award-winning Manchester photographer
We went to the Palace Theatre to meet Simba, Nala, Rafiki, and a pretty famous...
We meet the documentary photographer at his exhibition at Manchester's Science and Industry museum
Ellie-Jo chats to Julie Hesmondhalgh about The Bruntwood Prize for Playwriting and more
Kelly Bishop meets the punk poet of Salford
A chat to the cheesiest chap in Chorlton, Chris Hallam
The founder of Soho House revealed details of his plans for Manchester at NRB22 and...
We caught up with the man behind The Walled Garden underground restaurant
News & Comment
Filter‘A diverse and welcoming city’ - A chat with Manchester Pride CEO, Mark Fletcher
Harley Young chats with Mark Fletcher, CEO of Manchester Pride, about LGBTQIA+ representation and what...
It all started with a drink: In conversation with The Spirit of Manchester
Harley Young talks with Seb & Jen Heeley-Wiggins, founders of Manchester’s most well-known gin brand...
Chef, Stosie Madi, ‘delighted’ as Parkers Arms awarded ‘Gastropub of the Year’
Stosie Madi, joint owner and head chef of The Parkers Arms shares her delight in...
The Big Interview: Jill Furmanovsky, 50 years of photography
David Adamson meets legendary music photographer, Jill Furmanovsky, about her Central Library exhibition and grabs...
Marley's Pizza: The Did It Anyway profiles
Lucy Linford continues her series, interviewing some of Greater Manchester indie food traders that decided...
Feel Good Club: 'It’s about making people feel less alone'
We talk to Kiera and Aimie about mental health, toxic positivity, and putting their brand...
Shifting Prides: what’s different about Manchester Pride 2022?
Pride is making changes and marching for peace in 2022
Hope Mill Theatre’s journey to cultural success: ‘It was truly built with love’
We chat to Joe and Will about what it takes to run an accessible, independent...
First look: Ortica plant-based Italian, Urmston
Inside Manchester’s first vegan Italian cocktail bar and deli cafe
James Daly MP - 'Sport in the North is a matter of immense pride'
The MP for Bury North explains why sport, from football to cricket to yoga, is...
Allie Crewe: 'I know what it is like to suffer and to be silenced'
Change is key in the work of this award-winning Manchester photographer
Behind the scenes at Disney’s The Lion King at the Palace Theatre
We went to the Palace Theatre to meet Simba, Nala, Rafiki, and a pretty famous...
Immersive Brazilian rainforest exhibition comes to MCR Science and Industry museum
We meet the documentary photographer at his exhibition at Manchester's Science and Industry museum
Julie Hesmondhalgh: 'We're finally realising that there's a rich pool of talent that exists here'
Ellie-Jo chats to Julie Hesmondhalgh about The Bruntwood Prize for Playwriting and more
John Cooper Clarke: 'If anything rejigged my career, it's the Arctic Monkeys'
Kelly Bishop meets the punk poet of Salford
Choosing cheese with Chorlton Cheesemongers
A chat to the cheesiest chap in Chorlton, Chris Hallam
'Glamour and grit', Nick Jones on Soho House Manchester
The founder of Soho House revealed details of his plans for Manchester at NRB22 and...
Eddie Shepherd: the chef bringing plant-based gastronomy to Whalley Range
We caught up with the man behind The Walled Garden underground restaurant