Impress your colleagues by taking them out for lunch at one of Manchester’s most-talked about new restaurants.
Chef Curtis Stewart’s take on modern European cooking is both ambitious and inventive.
Enjoy two delicious courses plus two bottles of wine and then take the spark of inspiration back to work with you.
Dishes such as pigeon with cabbage, tuna and parmesan or Pollock are journeys of discovery, designed to open your mind and satisfy your senses.
If you’d like to win lunch for you and up to five of your colleagues, make sure you’re logged in and hit the red button.
