FRESS Café, Restaurant & Bar is the only place in the Northern Quarter to make everything fresh in house. From bread to macaroons, ice cream to chilli sauce and our famous cronuts, we use the best local ingredients to ensure our customers have a truly special dining experience.
Opened earlier this year to wide acclaim (even Confidential’s Jonathan Schofield was impressed), we serve fresh seasonal food from breakfast to brunch, lunch to dinner. We also have an extensive drinks menu, spanning world wines to beers and a selection of classic cocktails.
Pared back and cosy - with gold accents, tiled walls and comfy booths - our independent, modern Victorian bistro is the perfect place to enjoy a touch of class in the heart of the Northern Quarter. For those with a furry friend, we’re dog friendly too.
