An exciting prize for two
This is a prize that’s worth getting excited for – a dinner and champagne experience at The Rabbit
The prize showcases the new lighter midweek tasting menu, which is available on Wednesday and Thursday evenings.
As you’d expect from the acclaimed restaurant, you read the dishes and expect the unexpected.
Kung Pao beef, pickled mustard leaf, puffed wild rice – it sounds mysterious but you know in the hands of the team at The Rabbit, it will be a stroke of genius.
Pandan, coconut, coffee sounds just as intriguing – a mix of savoury and sweet that will turn out to be utterly delicious and the perfect finale to a nine course tasting menu.
Fun, unexpected but always delicious fine dining and a glass of champagne each? Yes please.
To enter the competition, make sure you’re logged in and hit the ‘Enter the Competition’ button.
End Date - 15th August 2018
