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Neil Sowerby

Neil Sowerby

The outstanding northern food and drink journalist of his generation

Published
Stories
180512 Bluebells

A shrine to wine at Michelin-starred Fischer’s Baslow Hall

The private dining room t has been transformed with blue teal Georgian panelling and a...

170402 Waves

Hit the Oregon trail for snow, coast and great craft booze

By now you are only an hour away from the Oregon’s awesome wave-crashed Pacific coast...

2026 04 21 Bundobusts Own Collection 1

DHOKLA chaat, Litti choka, Galouti kebab, anyone?

This week Bundobust have launched a new menu full of surprises

20170301 Dionisos 1

Restaurant Review - Dionisos, The Village

We decided against the Greek roulette that might be the pudding choice and asked for...