A four-course meal for just £30pp - where else can you enjoy dishes like oysters followed by a cod loin in a Champagne and white miso sauce for a price like that?
Dishes like Himayan salt-aged steak offer a high-end alternative to mid-range restaurants with similar price points. Plus, there’s always that vibrant KAJI buzz that you won’t find anywhere else.
Elevate your experience with our cocktails and wine pairings.