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Impossible bar

Dan Nightingale headlines with three more brilliant comedians (and one gobby food writer)

A riot of laughs for just a fiver – get your ticket while you still can

Revamp your midday meal with a revamped menu

700 readers descend on Peter Street for Manchester's biggest Xmas bash

Northern bar and club guru Aaron Mellor opens Whiskey Down gentlemen's lounge

From colour-changing to botanical and even frozen, Impossible gins are pretty special…

A new experience with blue gin that turns pink, bamboo activated charcoal and cryogenically frozen...