ISCHIA teems with ghosts – cinematic, musical and literary. This volcanic island of hot springs and mud treatments out in the Bay of Naples may lack the sheer chocolate box glamour of rival Capri, but what an exotic, sometimes louche, backdrop it has been to the lives of numerous creative mavericks.
I liked the risque murals in the quasi pagan ‘Temple of the Sun’
Capri boasts homespun Gracie Fields; Ischia WH Auden, William Walton, Luchino Visconti and their luminous guests. OK, much of this celebrity action was back in the Fifties, when it was not the developed tourist destination it is today. The same is true of so many Mediterranean boltholes, yet against the odds Ischia retains a special dolce vita allure.
It helps that it has acted as location for at least 30 movies. It also hosts two annual film festivals. I gasped when I first reached Ischia Ponte, the picturesque extension of the island’s capital, Ischia Porte, and gazed upon the iconic citadel, Castello Aragonese, rearing 300ft above the sea across its causeway. Instantly recognisable from film noir The Talented Mr Ripley, where Matt Damon, Jude Law and Gwyneth Paltrow play out their sardonic, sun-kissed endgame.
Off-screen movie melodrama came to Ischia four decades before when Richard Burton and Liz Taylor conducted their very open and controversial public affair on the island during the filming of Cleopatra in 1962. At the Bar Maria Caffe Internazionale on the Piazza Matteotti in Forio town there’s no recognition they were once visitors alongside a starry cast that also included Charlie Chaplin, Sophia Loren, Ava Gardner, Jackie Kennedy and Aristotle Onassis.
The regular presence at Maria’s Cafe of the great English poet Auden is marked by a framed photo with then owner Maria Senese, while other visitors have terrace tables named after them. I sipped a wheat beer with my legs under ‘Truman Capote’. Auden lived nearby in the summer with boyfriend Chester Kallman, forming a gay enclave that sometimes scandalised residents of this workaday port. I was lucky enough to have dinner with Auden shortly before his death in 1973, and am a fan. He wrote his great poem 'In Praise of Limestone' as well as 'Ischia' while on the island. Check them out.
There is no trace left of the house Auden rented, so I pursued my quest for Ischia’s bohemian past by walking north along the coast back to my hotel base, San Montano Resort & Spa via two surviving monuments to artistic giants. It was a stiff climb up to the pine-clad Zaro promontory in the north east of the island that is home both to film director Luchino Visconti’s Moorish-style villa, La Colombaia (The Dovecot), and Oldham-born composer Sir William Walton’s world famous garden, La Mortella (The Myrtles).
La Colombaia, set deep in forested grounds, was rescued from a decade of neglect and relaunched as a museum and international school of film and theatre 15 years ago. The actual house’s opening hours appear to be intermittent (I failed to get in twice). A shame – that’s what I wanted to see. Here the rampantly bisexual director held open house. If walls could tell tales. When Aristotle Onassis ditched Mara Callas for Jackie Kennedy, here Visconti comforted Callas, who he had directed in La Traviata at La Scala. All three were his friends and frequent house guests.
A couple of miles away is a place with an altogether less turbulent past. The gardens of La Mortella were 50 years in the making. In 1958 Lady Susana Walton started transforming a quarry on the property her husband Sir William had bought, opening it to the public in 1991. Today, run by a private foundation, it is a spectacular sub-tropical and mediterranean garden featuring a working concert amphitheatre, a museum devoted to the composer (best known for Facade and Belshazzar’s Feast) and his pyramid-shaped tomb overlooking the sea. I liked the risque murals in the quasi pagan ‘Temple of the Sun’ and the world’s largest water lily, the gender-bending victoria amazonica, that flowers in the morning as a white petalled female and later in the day reopens as deep crimson petals and male organs. If you visit one attraction in Ischia, make it La Mortella.
I was lucky it was an hour’s walk or short taxi ride away from my hilltop hotel, San Montano, which itself boasts a spectacular outlook in all directions. Down to its private beach 100m below or along the coast towards Ischia Porte. Perfect for sunrises and sunsets. My room with its own balcony shared these sublime vistas.
It is such a haven much of the clientele seemed happy to while away the afternoons around the fabulous pool complex or make full use of the light-filled Ocean Blue Spa with its hand-made Vietri tiles before dining in formal but relaxed style al fresco on the terrace. Dishes featuring plenty of fish, buffalo mozzarella, olive oil, salad and herbs offered a deft take on traditional local cuisine.
A dinner excursion down tto Lacco Amena town was exciting, too. Here at the island’s only Michelin-starred restaurant, the Ristorante Indaco locally-born chef Pasquale Palamaro offers challenging tasting menus. It is situated in the L'Albergo della Regina Isabella, the only hotel on the island with its own beach – and a sense of a glorious celeb past.
Both hotels have fabulous wine lists showcasing Campania on the mainland and Ischia’s own specific grape heritage. Key local producer is the acclaimed D’Ambra winery, which has championed varieties native to the island such as Biancolella, Forastera, and Rilla white varieties, and Piedirosso and Guarnaccia for reds.
I tasted the range in the company of current owner and winemaker Andrea d’Ambra, then went on a vertiginous car ride up to the Frassitelli vineyard that is their pride and joy, four hectares clinging to a mountainside 600m up en route for Monte Epomeo, the slumbering volcano that dominates the island. Great walking all around, aided by a colour-coded footpath network.
Frassitelli, the flagship white produced here from Biancolella, also hits the heights. Peachy on the nose, it is piercingly fruity, with a hint of salt, on the palate. Visconti helped design distinctive labels for D’Ambra when they were finding their feet in markets beyond the island.
Visible from the vineyards on the southern coast is Sant’Angelo, loveliest spot on the island. All whitewashed cubes and pricey boutiques and fish restaurants, it lies on an isthmus in the lee of a volcanic hump (they are everywhere – Lacco Amena has a tufa outcrop called the Il Fungo because it resembles a mushroom).
Here most of all on this lush, less developed side Ischia lives up to its sobriquet of the Emerald Isle. No cars or buses are allowed in Sant’Angelo, so it is a tranquil spot to people watch on the beach or grab a beer and a pizza – I recommend the backstreet Da Pasquale.
I covered so much of the island on foot there was no time left to take to the hot springs. Those in the know recommend Negombo, which is next door to San Montano’s private beach. This ‘thermal garden’ covers 22 hectares with a variety of mineral baths, jacuzzi and Turkish bath. You buy a day pass. Probably a great place to relax and gather your strength before being ferried back to the urban maelstrom that is Naples.
Don’t miss Neil Sowerby’s 10 must-dos in Naples – Pizzas, Ice Cream and Death.
Fact file
Staying there
Neil Sowerby stayed at San Montano Resort & Spa, Via Nuova Montevico 26 80076 Lacco Amena, Ischia.
Getting there
He flew to Naples from Leeds Bradford Airport on Monarch’s regular weekly service, out on Monday, back on Friday. They also fly to the same destination from Manchester. For full details of both services and to book visit this link.
To catch the breakfast flight he stayed at the Leeds Bradford Airport Travelodge, one of the budget chain’s freshly upgraded hotels, featuring the king-sized Travelodge Dreamer Bed. To book at any of their 500 hotels visit this link.
He travelled from Naples to Ischia by Alilauro hydrofoil on the 9th at 2.35pm (alt 3.30). Get there 45 mins before and tell them you have luggage. 2 euros extra. Alilauro ticket office at Molo Beverello (Napoli's Port).