OUR advice if you are lucky enough to win this – arrive hungry. Skip breakfast, skip lunch, and get to Red’s True Barbecue with your appetite intact. Because this is one of those meals where if you don't finish everything on the table, you'll have a little bit of regret that'll follow you around for weeks.
A whole slow-smoked suckling pig with Texas smoked sausage, cracklings, fries and sides.
If you've not heard of Red's yet, our quick summary is: full-flavour meat, lots of it, lovingly slow-cooked in Oklahoman smokers and served in Americana-styled surroundings on Albert Square. For more about it, read our Red’s True Barbecue review.
The Suckling Pig Banquet is one of Gordo's favourites at Red’s. It's a table-filling feast that they do for groups of eight people or more, making it popular for birthday chow-downs. Yours will be served in Purgatory, the Red’s private dining room.
It starts with hush puppies, Buffalo BBQ wings and a BBQ rib taster, before the main event is brought out: a whole slow-smoked suckling pig with Texas smoked sausage, cracklings, fries and sides.
If you have any room left, they'll bring you Red's Banana Pudding for dessert, and it's all washed down with endless jugs of sweet iced tea.
In this competition, you'll also win a round of drinks. The Suckling Pig Feasts costs £39.95 per person, making this prize worth over £400.
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If you want to win it, just click the red Enter The Competition Button.
