MOTHER'S Day is going to be a big occasion this year if you win this lunch for four at Michael Caines restaurant.
The flagship fine-dining restaurant of Abode Manchester is a chic destination that cares wholeheartedly about what it puts on your plate. Attention to detail is all here – the best local suppliers, the freshest ingredients, and a new executive chef, Robert Cox, who has trained with the Michelin-starred Mr Caines himself.
The Mother's Day menu is a great opportunity to experience Michael Caines restaurant for yourself. It's accessibly priced at £35 for three courses, and the menu looks divine – have a read through it below.
It is served for one day only on Sunday 18 March from 12 noon to 3pm. To book please call Michael Caines Manchester on 0161 200 5678.
One reader will win the Mother's Day Lunch for four people. To enter the competition, please click the red button.
Mother's Day Menu at Michael Caines
Appetiser
oOo
Asparagus risotto
with fresh parmesan and pea shoots
Trout tortellini
pea and mint velouté
Ballotine of duck
rhubarb purée, pickled rhubarb, rhubarb and lemongrass jelly
oOo
Roasted lamb rump
shallot soubise, glazed baby onions, pomme boulangère and thyme jus
Pan fried gilt head bream
stir fry of shiitake mushrooms, bean sprouts and mange tout, thai purée and lemon grass foam
Wild mushroom tagliatelle
tomato concasse, chives and truffle
oOo
A selection of British cheeses
with hazelnut and raisin bread, grapes and preserves
(supplement of £5)
Chocolate tart
confit orange sorbet and orange crystallines
Cinnamon crème brulée
roasted apples, butterscotch sauce and green apple sorbet
£35 per person
