The new vendors bring a mix of comforting classics and fresh, flavour-led dishes to the Baltic Triangle
Two new traders have joined BOXPARK Liverpool, bringing bold new flavours to the venue’s ever-evolving food offering.
Lids & Co, a Liverpool-born concept specialising in handmade pies is bringing modern twists to a British comfort food staple. As well as their standout pies, the vendor will be introducing BOXPARK Liverpool’s first Sunday roast, complete with their popular pies and all of the trimmings.
Also joining BOXPARK Liverpool is Falafel Xpress - a vibrant street food concept serving fresh, fast and flavour-packed Middle Eastern-inspired dishes. Built around quality ingredients and bold seasoning, the menu focuses on freshly made falafel, loaded wraps and nourishing bowls, providing lighter, feel-good options.
The two new vendors have joined existing street food brands, including Shake?, Yoki Social Table, Rogue Pizza Co. and Simply Salt N Pepper, and are now available to order from inside BOXPARK Liverpool.
Joel Lee, General Manager at BOXPARK Liverpool, said: “At BOXPARK Liverpool, the goal is to bring in concepts that add something new for our guests. Lids & Co and Falafel Xpress do exactly that, giving us a great balance of comforting, indulgent dishes alongside fresh, vibrant options.
“BOXPARK is all about variety and quality, and these two new traders are a brilliant addition to what we already have here in Liverpool.”
BOXPARK Liverpool, Beaufort Street, Liverpool
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