Breakfast is the most important meal of the day, or so they say. Well, at Côte Bistro, that just might be true.
From the perfect flake on each croissant to the rich hit inside each pain au chocolat, everything has been made with real thought
Their breakfasts have a loyal following and it's easy to see why. Whether you're after something sweet and light or something to really set you up for the day, the Côte breakfast menu has it all.
Granola And Natural Yoghurt
From the perfect flake on each croissant to the rich hit inside each pain au chocolat, everything has been made with real thought. The difference really is in the details.
Traditional English breakfasts are available, executed to the highest standard, but it's the continental flourishes on the menu which really make the grey skies clear.
The crêpe complète with eggs, bacon and gruyère is a real taste of France, evoking memories of lazy days in Parisian bistros whilst the boudin noir on the French breakfast is robust and authentic, the perfect partner to the scrambled eggs, bacon, field mushrooms and toasted brioche with which it is accompanied.
Food like this makes breakfast matter. Make a meal of breakfast, celebrate it in all its glory. There's no better way to do that, than by adding a touch of decadence. Why not order a breakfast cocktail such as the delicious mimosa or the classic bloody mary? Your day is complete before it's even begun.
Breakfast is served at Côte Bistro from 8am-midday (Monday-Friday) and 9am-1pm (Saturday and Sunday).