FESTIVE dining can be a minefield of Christmas menus, pre-ordering and all sorts of bossy rules that take the fun out of eating out.
At Fazenda, there are no boring bits between courses, just fantastic food all night long
Fazenda’s rodizio dining concept is the stress-free option; it removes the faff, leaving only the fun stuff – great food, top drinks and a warm and buzzy atmosphere.
Relax and enjoy each other’s company whilst a continuous parade of fifteen delectable cuts of beef, pork, lamb and chicken are carved at your table by our experienced team.
Expect to find all your favourites, such as sirloin, or as the Brazilians call it, contra filé, as well as South American specialities such as picanha, or cap of rump.
These sizzling cuts, brought fresh from the kitchen on skewers are accompanied by a generous buffet of gourmet salads, fresh vegetables and authentic Brazilian side dishes.
At Fazenda, there are no boring bits between courses, just fantastic food all night long. This all contributes to the busy, vibrant atmosphere that makes Fazenda such a perfect place for a Christmas party.
If a meal at Fazenda sounds like the perfect way to get yourself in the Christmas spirit, why not enter our competition to win a meal for four on Christmas Eve?
Simply make sure you’re logged in and hit the red button.
