WE can honestly say that a visit to Panoramic 34 is a high point of any trip to Liverpool.
Night descends and a million lights of the city provide a dramatically different outlook from the 34th floor
Because with fine dining and cocktails at 300ft above sea level, it’s not just one of the UK’s highest restaurants, but also one of the city’s loftiest locations.
Whether you’re there for lunch, afternoon tea, early evening cocktails, or the full a la carte experience, you can take in dramatic 360-degree views across the cityscape, the famous River Mersey, and way beyond.
And with the constantly changing tides and times, the views from the 34th floor restaurant are always altering.
Floor to ceiling windows mean diners at Panoramic 34 can make the most of those vistas while enjoying dishes prepared with the best quality ingredients available in bright and elegant surroundings.
One of the beauties of Panoramic 34 is that it offers so many different special eating and drinking opportunities to suit the appetite, mood, wallet, and time of day. And nowhere else in the city can make that offer with such spectacular vistas.
The set lunch menu offers an affordable luxurious affair for those on a budget. With the sun at its highest point, you will experience some of the best of the views across five counties of England and Wales while enjoying the likes of pigeon with kale and cherries, followed by pork chop and caramelized apple, rounded off with an indulgent caramel chocolate mousse cake.
For a more laid-back lunch, you can eat at the bar, choosing from the likes of beer battered fish and chips with crushed minted peas. Or share a ploughman’s platter with ham hock terrine, homemade pork pies and piccalilli, cheese and pickled onions.
Looking to treat a relative or loved one? Afternoon tea is already a memorable occasion at Panoramic 34 with handmade finger sandwiches and pastries including wild strawberry macaroon. But at this altitude, the memories are guaranteed to stay with you for a long time to come.
As dusk brings a softness and serenity to the view, you can settle in for the evening with the a la carte menu – why not try scallops and pancetta crisp, followed by lamb cannon with aubergine puree and rounding off with a blackberry parfait served with a gin, wild honey and white chocolate espuma.
Or, as night descends and a million lights of the city provide a dramatically different outlook from the 34th floor, treat yourself to the tasting menu, with or without wines, which gives full rein to the kitchen’s talents and shows the service at its friendly, professional best.
Some choose to start their evening at Panoramic 34 with cocktails before moving on. What better way to kick off a night out in the city than with a glass of champagne at 300ft?
And with Panoramic 34 providing an ALL ROUND great way to see the city and beyond, you wont know if it’s the altitude or the bubbly making you giddy.
