San Carlo Liverpool: the grand re-opening

It’s the moment you’ve been waiting for.

San Carlo Liverpool has re-opended its doors after a stunning multi-million pound transformation.

Like an elegant butterfly emerging from its chrysalis, San Carlo is once again ready to become the city’s most sought-after destination for luxurious Italian dining.

The look is clean and modern with an aura of relaxed sophistication. Enjoy a signature Bellini at our all-new bar or book a special celebration in our new private dining room.

We can’t wait to welcome you back for the ultimate San Carlo Liverpool experience.

The look is new but our food is the same San Carlo classic Italian cooking which uses the finest, freshest seafood and high-quality Italian ingredients to bring contemporary Italian dining to Liverpool.

From luxurious pasta dishes such as lobster taglioni with its creamy brandy richness and our famous mixed grill which uses prime meat, our dishes are all about treating premium produce with love.

We’re renowned for our seafood so give our Sicilian red prawns a try or our show-stopping salt baked whole sea bass. You won’t be disappointed.

Advance bookings are open now.