Forget sprouts, we have Texas Barbecue favourites like iceberg wedges with ranch dressing, and humongous barbecue platters like our USS Oregon piled high with brisket, pork ribs, hot links and more.
If you do want a bit of festive turkey, have it our way – buttermilk fried and in a totally stacked Christmas burger. There are meat free options too like our Beyond Meatloaf.
We’re offering two different menus. Same super cool starters and desserts (you’ll love our salted caramel cheesecake), same choice of aperitifs (Kir Royale or eggnog) but you choose the main.
Go down the burger route on Menu 1 which is £30 for two courses and £35 for three, or go for the gargantuan barbecue platters on Menu 2 which is £40 for two courses and £45 for three.