For midweek dinners and long lazy Saturday lunches, Cibus in Levenshulme is the place to be.
The menu of cicchetti, slow-prove sourdough pizzas and seasonal Italian specialities (and great wines too) is always a draw but with 20% off, it’s simply unmissable.
January is the time to inject some joy into 2023 and sweet and sour sardines with polenta, a perfect quattro formaggi cheesy pizza and a dish of orecchiette with garlic, chilli, wild Apulian broccoli and Italian sausage is just the way to do it.
There are always meat and seafood specials based on ingredients sourced from quality local suppliers as well as a great selection of vegan dishes too. The panelle, which are Sicilian chickpea fritters with oyster mushrooms, are always a good bet for Veganuary.
