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New Season Eating at Boundary

Hearty, fresh and full of flavour...here comes our autumn menu

Good food puts you in a good mood, no matter what the weather's doing outside.

So our autumn menu is bursting with vitamin-rich produce such as wholesome winter salads, warming home-made soups, hearty Full English breakfasts, and healthy brunch dishes – now served every day from 10am-12pm.

In the evening, tea-time treats include our signature sour dough flatbread, aubergine madras with cauliflower rice, sirloin steak and chips, and more. We've got homemade puddings too.

We make the kind of food you can eat every day – healthy, sustaining, and packed with flavour. Step in from the cold and see what's cooking...we'll serve you something you'll love.