Thaikhun is open and taking bookings now.
While we’ve been away we’ve come up with an all-new menu. It still features punchy South East Asian flavours but there’s a new focus on sharing and some fresh flavours too. We’re excited and you should be too.
Why not kick off with a sharing starter? Our Bangkok and Phuket platters are ideal for getting social. Just don’t fight over the last chicken satay.
Or, order a selection of small plates and pick your favourites. From Vegetable Spring Rolls to breaded Butterfly Prawns, there’s plenty to choose from.
Main courses are full of the flavours of the streets too. If you can’t decide what to choose, order a few dishes and pass them round. This way you get Pork Belly and Prawn Pineapple Fried Rice. Twice as nice and twice as rice.
Even better, tuck into a Thaikhun pinto – specially designed for those people who want to eat some of everything. These Thai lunchbox staples let you choose a curry, a stir fry and a noodle dish to share. Fastest fork gets the last piece of beef.
Our menu has upped its game for vegan diners too with tofu and plant-based chicken now available in many dishes.
There’s also a new kids menu so your little explorers can enjoy the Thai taste experience too. Street rice and red curry go down a storm with grown-ups and children alike. And if they don’t, there’s always Fish Goujons and Fries.
Book a table and tuk-tuk in.