Christmas and New Year are such special times to share with friends and family, so we’ve pulled out all the stops to start dreaming of the best way to celebrate, creating three show-stopping festive feasts we think you’re going to love.
Each menu has three courses, and we’re bringing a sprinkle of luxe to the table this year. Starters include amazing ingredients like fresh lobster and the finest smoked salmon, while mains include truffles and, of course, turkey. You can have Christmas pudding if you want to, but why not try San Carlo’s famous Torta Pistaccio cake or one of our other special sweet treats made from scratch in house.
We’re taking bookings for dates throughout December for our Christmas Fayre Lunch and Dinner menu (£33.95 a head) and we’re serving our very Special Lunch on Christmas Day itself, complete with Champagne sorbet between courses and other festive touches (£74.95). Coffee rounds off proceedings in each case, and New Year’s Eve supper (£59.50) even welcomes magical live music.
Avoid disappointment and make your reservations now.