Saturday 12.00-3.00pm, and Sunday all day
Explore the culinary arts of Grafene with as many grafets (small plate dishes) as you like within 90 minutes.
It’s fine-dining in miniature form – a chance to experience the dramatic flavours of the dinner menu in a relaxed way.
Dishes include: Manchester rarebit...Rendered duck leg with herbs, beet and piccalilli...Pea veloute, pancetta veil, crumbed ham...Chocolate, cherry, marigold.
If you love gourmet food and want to taste some of the most exciting cooking in the city right now, this is for you.