Take your pick from our four brunch dishes every weekend, plus some very special breakfast cocktails. Ease into proceedings with our homemade pancakes piled with fresh fruit and maple syrup or spoon your way through yoghurt served with berries and a good helping of granola. Alternatively, dig into one of our big brekkies: Full English with bacon rashers, baked beans, grilled tomato, scrambled egg and toast plus a Boerewors beef and pork speciality sausage or the new Breakfast Bunny Chow, when we stuff all your favourites into a hunk of freshly baked, hollow bread loaf.
Wash it all down with a breakfast cocktail — we’ll be rustling up Mimosas, Gin Fizz and our unique Rooibos Martini.
Thursday 12pm – 10pm
Friday/Saturday 12pm – 2am
Sunday 12pm – 10pm