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2019 05 23 Kala Interior

'Balanced, nuanced and assured' - Kala, King Street, reviewed

Jonathan Schofield has something to shout about

170725 Forest Side Review Kitchen Garden

The greenhouse effect - in praise of restaurants with gardens

Meet the environmentally conscious chefs taking local produce to a new level

Blueberry Basil Cheesecake

3Squared: who knew ‘healthy’ could be so fun?

From vegan cheesecakes to free-from full English, enjoy all the indulgence without the guilt

2019 03 28 Church Green Hero 3

Lymm-ing it up

We chat to Sarah Byrne about life at The Church Green

2019 04 05 Manchester Hall 1

Is this the longest serving chef in Manchester?

Meet Rob Travis, Manchester Hall’s executive chef

2019 05 03 Mash Tun Exterior

Manchester’s first sausage mash and music venue opens this weekend

Mash Tun will offer 1000 combinations, washed down with twenty four different ales and beer...

Simon Image

Join the WOOD team and help launch our third restaurant

Chef Patron Simon is looking to expand the team

2019 04 24 Masons Breakfast 3

Why Masons breakfast is hard to beat

From steak to salmon, all dishes are £9. And there’s unlimited tea and coffee too…

2019 04 29 Tast Best Dish

Seven of the best things to eat around Manchester: May 2019

Hairy puddings, bloody cups, crackers crockery and baths of barley

20190412 Banyan Bottomless Brunch 7 600X400

All the Aperol: Banyan's Bottomless Weekender

Three days of bottomless brunch... and other ways to let loose this long weekend

Seven Bros May Whats On Band Thumb

Busy up at Seven Bro7hers

Seven Bro7hers Beerhouse has May in the bag

2019 04 08 Exterior Fishermans Table

'A star rising with the tide’ - The Fisherman’s Table, Marple, reviewed

Neil Sowerby nets himself quite a catch at this fabulous fish restaurant

Img 0372

April showers us with events at Seven Bro7hers

Seven Bro7hers Beerhouse and Brewery has the month planned out

2019 02 04 Wow Yau Chow Belly Rice Bowl

Seven of the best things to eat around Manchester: April 2019

Ou d’ànec, xipirons, tàrtar... plus some other things we can pronounce

Aiden Byrne Metropolitan Vincent Cafe

Chef Aiden Byrne acquires Steven Gerrard's Vincent Cafe

It will relaunch as The Metropolitan Bar & Grill later this year.

2019 03 29 Mcr Lunch Foie Gras Mousse

We’re loving lunch at restaurant MCR

Three courses, no clock-watching

Erst Trove Ancoats

'Sharp as a pin austerity’ - Erst, Ancoats, reviewed

Jonathan Schofield admires the latest addition to the Ancoats anthology

Freemasons Wiswell

"We're trying to be the best pub in the world" - an interview with Steven Smith of the Freemasons

Recently voted the best restaurant in England, this Lancashire boozer has national foodies flocking

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