We serve small plates, all made fresh on site. It’s the perfect chance to mix and match, sharing dishes with friends. You’ll need around two or three per person.
From favourites you all know and love, like our popular gyoza or our Thai green chicken curry to lesser known Eastern dishes like terung bhaji – a Malaysian aubergine dish, you’ll find punchy flavours and authentic recipes.
Our new larger Renshaw Street site allows us to expand our drinks offering with a new cocktail lounge. Come and join us for a lychee Bellini – it’s one of our signatures.
The Renshaw Street restaurant also has a private dining room, perfect for business meetings and parties.
