Discover festive menus and NYE celebrations at Liverpool’s Pan-Asian waterfront restaurant
If you’re looking for somewhere, sleek, stylish and undeniably classy for this year’s festive celebrations, it has to be Matou.
Located at Pier Head with stunning views out over the Mersey, Matou adds the extra wow factor to any event.
At Matou, we’re offering Christmas lunch and dinner menus with a special Pan-Asian dimension that makes our dishes almost too tempting.
From starters like crisp vegetable tempura or moreish chicken satay skewers to indulgent mains like pan-fried sea bass with pak choi or Thai-style sirloin steak, you can rely on Matou for mind-blowing flavour.
We haven’t forgotten pudding. Give in to the things you crave with chocolate truffle cake or must-try chocolate spring rolls.
These menus are served throughout December with the Christmas Lunch menu priced at £26.95 and the Christmas Dinner priced at £45 per person.
Wave good riddance to 2020 and welcome a more positive 2021 at Matou.
Our NYE Banquet strikes exactly the right note of revelry and refinement. Five courses of gourmet Pan-Asian cuisine plus a champagne cocktail on arrival – all in one of Liverpool’s most iconic addresses.
From a trio of sushi to chocolate truffle cake, via massaman chicken, wild sea bass and weeping tiger fillet steak, it’s indulgent, special and downright spectacular.
Our NYE banquet is £70 per person. With the sort of entertainment throughout the evening that only Matou can provide, why would you want to be anywhere else this NYE?
