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Jenessa Williams marks Veganuary with plant-based picks worth going back for
Kate Ryrie finds plenty of choice when local and global collide in a good way
Sarah Cotterill has a virtuous feast at this six-week-old bistro
Richard Miller wonders why he has this decent restaurant almost all to himself
Richard Miller discovers some deftly handled dishes treated to a bit of chef’s devotion
Sarah Cotterill recommends the Roti at the first Malaysian bistro in Leeds
Anja Madvani keeps coming back for delicious dim sum and delightful anecdotes