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The fifth year will be the biggest yet
Company’s fourth venue will be the first outside the city centre
Sarah Cotterill has a chinwag over breakfast bao butties with general manager Dan Harding
Simon Richardson rounds up his twelve favourite boozers. Good beer, lots of character, no bullshit.
Once the scruffy stomping ground of clubbers and late-night boozers, the corner of Calverley Street...
Changes at the top at Veeno Italian Wine Café
Ten Entertainment have spent half a mil refurbing the old MFA Bowl at the Merrion
New city centre venue features 24 taps and food by Little Bao Boy
Simon Richardson gets attacked by his food at the Vice group’s newest restaurant
The rock and indie staple is throwing a party this weekend with massive drinks offers...
Crossgates is on the rise. Anja Madhvani meets the couple behind the latest addition to...
Pub, pizza, tapas, shuffleboard and sport on the giant telly
Shoulder of Mutton pub to become less meaty and more, er ‘meety’
Simon Richardson wants to light up a cigar and smash a chair over someone’s back...
Sarah Thompson tries her hand at becoming a master whisky blender, with mixed results
Call Lane stalwart is under new ownership for the first time in 24 years
Master the art of blending, and create a 200ml bottle of your very own whisky
Dough in the City to open in November