Franciacorta bar. Ristorante
34 London Road, Alderley Edge
Authentic Italian seafood and boutique Italian wines. Blue Lobster brings the best of both to Alderley Edge.
Join us at Blue Lobster for classic appetisers such as lobster and oyster, and elegant main courses created by our head chef Mirko Capomaggi who has led seafood restaurants in Italy for many years.
Available from 12 til late evening, our a la carte menu is a medley of classic and contemporary: from marinated lobster tossed in ‘catalana’ salad to lobster burger with avocado, mango cucumber and lime - drizzled with Brava sauce.
It’s not only our namesake lobster we serve, though. From seared scallops to freshly-picked mussels, oven-baked turbot to monkfish tail, we offer a variety of fresh seafood served in exciting and innovative ways.
End Date - 29th June 2017