Great food and great drink that you can afford to enjoy every week. That's what you'll find at Owens Restaurant in Childwall, Liverpool.
Established in 1995, but moving with the times; we've built our reputation by offering genuine, friendly service, and inspired Modern British food. There’s none of that snooty stuff here, just a fantastic dining experience with a hushed elegance.
Our menu changes with the seasons and we’ve just launched our Spring 2017 edition. Our food has an emphasis on fresh fish and prime cuts of meat served with locally-sourced vegetables and imaginative accompaniments. It's classic cooking with a Continental twist – thoughtful but unfussy so that the quality of the ingredients shines through.
Join us midweek or over the weekend to sample our brand new 2017 menu. We're open from 5pm Monday to Saturday and from midday on Sunday which is when we serve our top-notch Sunday Roasts (if we do say so ourselves), along with our regular dishes.
We promise a warm welcome, consistently good food, and a thoroughly enjoyable experience you'll want to repeat again soon.
Monday – Saturday from 5pm
Sunday from midday